Dune Pyla 2017


A Nero blend – Nero d’Avola, Carignan, Mourvedre, and Negroamaro with a touch of Montepulciano and Grenache. Some of everything!

The red and black berry fruit on the nose are complemented by a smoky savouriness. On the palate, there’s plum, vanilla, black berries and a touch of cola. This is the perfect wine for food and, as a bonus, it looks even better if you’ve got some left for day 2.

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